How to Prepare Perfect Breakfast Lasagna

Breakfast Lasagna.

You can have Breakfast Lasagna using 10 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Breakfast Lasagna

1. You need 2 cups of breakfast sausage, cooked.
2. Prepare of or 2 cups hamburger (pinches of kosher salt, pepper, sage, thyme, rosemary, sugar, cayenne).
3. You need 3 cups of scrambled eggs.
4. It's 15-20 strips of bacon, cooked.
5. It's of Butter (enuf to lube casserole dish).
6. You need 1 lb of frozen hashbrowns.
7. You need 2-3 cups of shredded cheddar cheese.
8. It's 1 of onion, diced small.
9. You need of Diced tomatoes.
10. Prepare of Chives to garnish.

Breakfast Lasagna step by step

1. Preheat oven to 350 deg..
2. Cook the breakfast sausage with onion and set aside. Scramble the eggs (adding salt & pepper to taste) and remove when they are still a bit runny and set aside. Cook bacon and set aside. - Recommend making all at same time in separate pans to save on prep time..
3. Butter a 9 x 9 baking pan. Layer hash browns (add pepper), sausage, eggs, cheese, hash browns, bacon, eggs, cheese and end with hash browns (more pepper)..
4. Bake until hash browns are done, approximately 30 minutes..
5. Carefully remove from oven, top with more cheddar cheese and put under the broiler until cheese is bubbly..
6. Let stand 5 minutes, garnish with chives and tomatoes and serve..