Recipe: Delicious Tuna tacos with homemade guacamole and salsa (easy recipe)

Tuna tacos with homemade guacamole and salsa (easy recipe). You can get creative with homemade guacamole! Simple Guacamole: The simplest version of guacamole is just mashed avocados with salt. Learn how to make fish taquitos with tasty tuna and homemade guacamole.

Guacamole is easy to make and altough it's very simple it's always a matter of taste. When a recipes states one small onion I now make this recipe on a regular basis as it is often requested:) Great on tacos burritos chicken breasts hamburgers or to simply just dip with chips. Fresh Tomato Salsa with Green Chillies. You can have Tuna tacos with homemade guacamole and salsa (easy recipe) using 13 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Tuna tacos with homemade guacamole and salsa (easy recipe)

1. It's of Taco kit (or buy separately: taco shells and taco seasoning).
2. Prepare 1 can of Chopped tomatoes.
3. Prepare 1 of Chilli (medium size).
4. You need 1 of avocado.
5. It's Squeeze of 1/2 lime.
6. It's 2 of garlic cloves.
7. You need 1 of medium onion.
8. It's 2 cans of tuna.
9. Prepare 1 of pot soured cream.
10. It's 1 of small courgette.
11. It's of As much grated cheese as you can get through (so for me...a lot).
12. You need 1 tablespoon of oil.
13. Prepare of Chopped lettuce.

Taco with Homemade Salsa and Guacamole. This simple guacamole dip is our favorite When I say I'm craving tacos, what I'm really communicating is, "Tonight I want to eat my weight in guacamole" (with some homemade salsa on. Make your tuna tacos more like fried fish tacos by topping them with some shredded lettuce or cabbage, or with a fresh slaw mixture. (Make sure slaw is well-drained if it contains dressing.) Omit the cream sauce and top your tacos with guacamole or avocado salsa, plus a squeeze of fresh lime juice. How to make the best homemade guacamole recipe.

Tuna tacos with homemade guacamole and salsa (easy recipe) step by step

1. Start by chopping all your veg into small diced pieces: onion, chilli, garlic, courgette, lettuce, avocado. Set all of these in separate piles..
2. On a medium heat fry off your onions in the oil for 4 minutes then add your courgette for another 4 minutes (or so).
3. Heat your oven to 180c (or the heat required on your taco kit for heating taco shells).
4. While this is going on grate your cheese and make the salsa: mix together the garlic, chopped tomatoes, 1/2 the onion and 1/2 the chilli.
5. If you have time before step 5 (switch round if not) make the guacamole: mash the avocado in a bowl and add in the lime and the rest of the chilli.
6. Add the canned tuna and when it's mixed up add in the taco seasoning and fry until it's all piping hot.
7. Lay out the taco mix, guacamole, salsa, cheese, lettuce and soured cream on a table in seperate bowls so people can build their own tacos.
8. Heat your taco shells in the oven as per the instructions.
9. Enjoy building your tuna tacos!.

Guacamole is a dip made of avocados, lime, and other fresh ingredients. I like to serve it with tortilla chips or next to my favorite fajitas or tacos — I especially love spreading a little onto the bottom of these chili Easy Salsa Verde Chicken Enchiladas. Quick and easy guacamole is perfect Guacamole is one of the first recipes I learned to make as a young teenager. Growing up in California where many of us have avocado trees in our. Salsa Guacamole is one of the easiest and healthiest appetizers you could possibly make.