Recipe: Yummy Hot and Cold Veggie Wrap

Hot and Cold Veggie Wrap.

You can cook Hot and Cold Veggie Wrap using 17 ingredients and 11 steps. Here is how you cook that.

Ingredients of Hot and Cold Veggie Wrap

1. Prepare of For Patty:.
2. Prepare 1/2 cup of Garbanzo beans.
3. Prepare 2 tsp of Gramflour (Besan).
4. Prepare 1 tbs of Cornstarch.
5. It's to taste of Salt.
6. Prepare 2 pinch of Ground Black Pepper.
7. Prepare 1 tsp of Chilli powder or paprika or Chilli Flakes.
8. Prepare 1/2 of Finely chopped Tomato or Onion (You can add any vegetables to it).
9. Prepare 2 Tbs of Oil.
10. It's of Filling:.
11. It's 1/2 Cup of Sliced Carrot.
12. It's 1/2 Cup of Sliced Onions/ Green Bell Pepper.
13. You need 1/2 Cup of Shredded Cabbage.
14. It's 2-3 Tbsp of Thousand Island Dressing.
15. It's 1/2 tsp of Dried Basil Leaves.
16. It's to Taste of Salt.
17. You need of Wraps/ Tortillas of your choice OR Roti/ Chapati/ Paratha.

Hot and Cold Veggie Wrap step by step

1. For Patty:Mash the Beans and mix all the ingredients in a bowl except oil..
2. Combine everything togather and make patties..
3. Heat a pan and add some oil..
4. Once oil is hot, put the patties on a pan and cook them on both the sides..
5. Once it’s done, remove them and transfer them on a plate..
6. Filling:In a bowl mix everything togather. and filling is ready..
7. Making Wraps: Any tortillas can be used. Ready made wraps/ Chapatis/ Parathas/ Corn tortillas whichever is handy..
8. Take a wrap, spread hot sauce on it..
9. Put patties which are prepared, now add filling. You can add cheese,yogurt or Dried basil leaves on top of the filling as well, roll the wrap..
10. This wrap can be serve cold..
11. For hot wraps, you can apply butter on both the sides and grill them until golden brown in colour..