Recipe: Appetizing Pancakes

Pancakes. A pancake (or hotcake, griddlecake, or flapjack, not to be confused with oat bar flapjacks) is a flat cake, often thin and round, prepared from a starch-based batter that may contain eggs, milk and butter and cooked on a hot surface such as a griddle or frying pan, often frying with oil or butter. Make delicious, fluffy pancakes from scratch. Reviews for: Photos of Good Old Fashioned Pancakes.

How to make pancakes… The best pan for pancakes. Check out our fluffy pancakes with vibrant berry compote. Our recipe for classic pancakes made from scratch is the perfect weekend breakfast. You can have Pancakes using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients of Pancakes

1. It's 2 cup of Wheat floor.
2. It's 1 tablespoon of Baking powder.
3. It's 1 tablespoon of Powdered Sugar.
4. Prepare 1 of mashed Bananas.
5. Prepare 1 teaspoon of Baking soda.
6. It's 1/2 teaspoon of vanilla extract.
7. Prepare 1 tablespoon of Olive Oil.
8. It's 1 of Kit Kat /Maple Syrup/ Chocolate syrup.
9. It's 2 cup of Almond /Soy Milk.

Pancakes are a traditional breakfast treat that are easy to make. Once you get the basic recipe down, you can start experimenting and putting your own spin on these breakfast-time favorites. This recipe for pancakes makes the most perfect soft and fluffy pancakes. Using ingredients you should already have in your kitchen you can easily make.

Pancakes step by step

1. 1.Take 2 cups of wheat flour. 2.Add 1 tablespoon of Baking powder A pinch baking soda. Soy Milk. 3.Whisk it well till the batter gets thin ! 4.Mash bananas and add Vanilla extract and powdered sugar to it. Later, add it to the batter..
2. Keep the batter aside for 15 minutes so that it produces Co2. 1.Heat a pan and add 1tablespoon of olive oil. 2.Spread the batter in circular motion. 3.Flip it on the other side to bake it well..
3. For Dressing, Put Banana slices and Kitkat over the pancake.You can add chocolate syrup or maple syrup too.As per your choice. Your food is ready to serve. Enjoy !.

Sweet pancakes and pancakes with fruit The real deal:)! Pancakes should be sweet and served with sweet topping or Pancakes with meat and vegetables Pancakes are not only eaten as desserts. The Korean word "jeon" is often translated as "pancake," but jeon are not just a breakfast food, they're eaten at all meals as side Hoddeok is not jeon, but it's closer to the western idea of a pancake. The pancakes aren't too sweet and are lightly scented with vanilla. They are delicious AND they are Baking Powder: Baking powder makes them light and fluffy.