Easiest Way to Make Tasty Ribs Mandi Eid Special

Ribs Mandi Eid Special. Mandi is one of my Favourite and there is reason for that , not only is it delicious but it is also easy and hustle free cooking. Happy Eid Mubarak Everyone. #BakraEid #IslamabadBakraMandi #Pakistan #EidMubarak Enjoy and stay connected with us!! Subscribe to Loocto Plus for unlimited.

One of the first really popular recipes on this site was my No-Fuss Easy Oven-Baked Ribs. Tangri kebabs and haleem makes for amazing Eid feast starters. Sheer Khurma and meethi sevaiya are fixtures on Eid menu. You can have Ribs Mandi Eid Special using 24 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Ribs Mandi Eid Special

1. Prepare 6 kg of beef ribs.
2. You need 2 kg of rice.
3. Prepare 4 tbsp of red chili powder.
4. Prepare 1 tsp of Turmeric.
5. Prepare 2 tsp of Zeera powder.
6. It's 2 tsp of Paprika.
7. Prepare of (to taste) salt.
8. You need half of nutmeg(Jayful).
9. It's 1/2 tsp of Mace(Jawitri).
10. It's 1 tsp of black pepper.
11. Prepare 6-7 of cloves.
12. Prepare 6-7 of green cardamom.
13. Prepare 1 tsp of zeera(Whole).
14. You need 3 of black cardamom.
15. Prepare 2 inches of cinnamon.
16. It's 3 of Star Anise (badyaan flower).
17. You need 1/2 cup of lemon juice.
18. You need 1 tsp of kachri powder.
19. Prepare 1 cup of yogurt.
20. You need 1 of Large onion.
21. It's 10-12 of small potatoes.
22. It's 10-12 of green chilies.
23. Prepare 4 tbsp of garlic and ginger paste.
24. It's 2 cups of Dried Fruit (almond, raisin, coconut flakes, cashew nuts).

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Ribs Mandi Eid Special instructions

1. Grind all Spices.
2. Add Lemon juice, yogurt, ginger and garlic paste to the spices. mix and use to marinate beef ribs and refridgerator 1 day before cooking.
3. Take a baking dish, put 3 cups of water in the dish, put wire rack in the dish. Place marinaded meat on the rack. bake meat for 2 hours covered. remove cover and brush with butter before baking again for 10 minutes to make it crispy.
4. Soak rice for 30 minutes and then use remaining juices from ribs tray to cook rice..
5. Fry onions until golden brown on high heat.
6. Fry dried fruit all together on high heat.
7. Bake potatoes and green chilies with olive oil, and pepper.
8. Spread cooked rice on a big serving dish.
9. Garnish Rice with potatoes, chilies, dried fruits, and fried onions.
10. Place baked ribs on top of rice and serve.

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