Easiest Way to Make Tasty Valentines day Wholewheat Buttermilk Pancakes

Valentines day Wholewheat Buttermilk Pancakes.

You can cook Valentines day Wholewheat Buttermilk Pancakes using 15 ingredients and 7 steps. Here is how you cook that.

Ingredients of Valentines day Wholewheat Buttermilk Pancakes

1. It's 3/4 Cup of All Purpose Flour.
2. It's 3/4 Cup of Whole Wheat Flour.
3. Prepare 1 1/2 Teaspoons of Baking Powder.
4. It's 1/2 Teaspoon of Baking Soda.
5. You need 1/2 Teaspoon of Salt.
6. Prepare 1/2 Cup of Flaxseed.
7. Prepare Pinch of Cinnamon.
8. Prepare Pinch of Nutmeg.
9. Prepare 1 1/2 Cups of Buttermilk Lowfat.
10. You need 1 Tablespoon of Vegetable Oil.
11. You need 2 of Eggs Large.
12. Prepare 1 of Eggwhite.
13. You need 2 Tablespoons of Honey.
14. You need of Maple Syrup.
15. Prepare of Butter.

Valentines day Wholewheat Buttermilk Pancakes instructions

1. Combine flours, baking powder, baking soda, spices, flaxseed and salt in a large bowl, preferably strained through a sieve as this will make pancakes lighter and fluffier. Stir together..
2. Combine buttermilk, oil, honey,1 egg, and the egg white, stirring with a whisk; add to flour mixture, stirring just until moist. (Mixture should be runny, almost like a thick milkshake consistency).
3. Heat a pan and add some butter, enough to cover the base of the pan.For the savoury recipe i make a larger, thicker pancake. Cook the pancake on one side, checking to turn once it is a golden brown. Flip pancake over, allow to cook for just a few seconds..
4. Take off the heat and with a butter knife cut a large heart shape out of the centre. The pancake should be cooked solidly enough to allow this. Return to a medium heat, add a little drop of oil to the centre, and break an egg into the centre..
5. To cook the top of the egg i like to stick the pan under a grill flame/broiler for a minute. Then place your pancake onto the plate and serve how you would like; In the picture I have sauteed some mushrooms, grilled some turkey bacon, and poured some syrup on the plate. Voila!.
6. For the sweet plate (pictured) I heat the pan as before, melt some butter, and slowly pour two lines of pancakes that meet at the bottom to form a heart shape. Once the pancake is cooked, you can use a butter knife to perfect the heart shape!.
7. For the sweet pancake i decorated the plate by arranging pomegranate seeds around one pancake, whipped cream and cinnamon on top of another, sliced bananas and maple syrup on the plate, and a serving of strawberries, blueberries and almonds on the side, but be creative and use anything youd like!.