Easiest Way to Cook Perfect Mutton mince kofta potato gravy

Mutton mince kofta potato gravy. Aloo Matar Kheema is a quintessential dish in every Muslim home especially during Ramadan. Minced Mutton slowly cooked with whole spices and lots of fresh green peas is a perfect side dish to your meal and certainly a show stopper in every post Eid get together parties. I love to add potatoes in my kheema matar, but one can always avoid it if you don't like it.

Take it out along with the oil in a bowl. Put the fried onion and yogurt in a blender and blend to a puree. Place a broad, heavy-bottomed dutch oven on medium heat on the cooktop and add the cooking oil and the whole. You can cook Mutton mince kofta potato gravy using 20 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Mutton mince kofta potato gravy

1. It's of For kofta:.
2. You need 500 grams of Mutton mince.
3. You need 1/2 tsp of salt.
4. Prepare 1/4 tsp of turmeric powder.
5. You need 1/2 tsp of red chilli powder.
6. You need 1/2 tsp of cumin powder.
7. It's 1/2 tsp of Coriander powder.
8. It's 1/2 tsp of garlic ginger paste.
9. Prepare For of masala :-.
10. You need 2 of Onions sliced.
11. Prepare 1 of tomato paste.
12. Prepare 1 tsp of salt.
13. It's 1/2 tsp of turmeric powder.
14. Prepare 1 tsp of red chilli powder.
15. Prepare 1 tsp of cumin powder.
16. You need 1 tsp of Coriander powder.
17. Prepare 1 tsp of garlic ginger paste.
18. You need 1 tsp of meat masala.
19. You need 2 of potatoes.
20. Prepare Some of Oil.

Mutton Kofta Recipe - About Mutton Kofta Recipe Mutton Curry Recipe: A traditional Mughalai recipe, mutton kofta is a delicious blend of Kofta balls made from minced meat, egg, channa powder and coriander leaves, cooked in a sea of yogurt and a myriad of spices. A mutton curry recipe that is perfect for a dinner party menu and will leave your guests wanting for more. Minced lamb kofta curry is a very delicious dish loaded with vegetables too.

Mutton mince kofta potato gravy instructions

1. For kofta- Mix all the ingredients of kofta and make small round balls then boil it then fry koftas..
2. Take a pan add oil then add potato and fry it.Keep aside..
3. Heat oil add onion, tomato paste and all masalas and fry till oil leaves the sides. Add water and let it boil..
4. Then add koftas and potato and simmer for 10 - 15 mins or until well cooked..

It is a dish which is a great hit with adults and kids alike. These koftas in a soft tomato purée gravy are so soft that they melt away in the mouth. السلام عليكم و رحمة الله و بركاته. Mutton Kofta Curry or the Indian Meatball Curry recipe, a delicious kofta curry made with mutton mince in succulent onion tomato gravy with aromatic Indian spices. The koftas will be soft on the inside when you follow the simple tip that I have provided in this post, in sha ALLAH. Last week we made some Lamb Kofta (spiced lamb meatballs) which are great as a starter, but are also great as a protein for this creamy tomato based curry.