Recipe: Delicious Chocolate Pot with Cake Filling

Chocolate Pot with Cake Filling.

You can cook Chocolate Pot with Cake Filling using 5 ingredients and 8 steps. Here is how you cook it.

Ingredients of Chocolate Pot with Cake Filling

1. Prepare 2 of Thermacol cups.
2. You need 1/3 cup of dark chocolate.
3. You need 1/2 cup of Chocolate or vanilla cake as per your choice (you can have homemade or ready made).
4. It's as needed of Sparkles.
5. Prepare as needed of Mint leaves.

Chocolate Pot with Cake Filling instructions

1. Take bowl and using double boiler or with microwave melt the chocolate.
2. Spread the melted chocolate onto the cups evenly. And refrigerate for 10 mins. After that apply a second coat and refrigerate again for 10 mins..
3. Now slowly with patience start removing the thermacol cup..
4. Once removed your pots are ready..
5. Take another bowl and crumble your cake.
6. Add these crumbled cakes into the pots.
7. Too garnish add some sparkles and mint leaves.
8. Your chocolate pot with cake filling is now ready enjoy your delicious dessert..