Recipe: Tasty Zero Oil Vegetable Kurma

Zero Oil Vegetable Kurma. Please subscribe my channel for more recipes. Let's make easy and healthy hotel Saravana style oil free vegetable kurma at. Veg kurma or Vegetable kurma recipe - Learn to make delicious south Indian style mix veg kurma with step by step photos.

A delicious South Indian Style kurma with vegetables and fresh ground coconut masala with the. Set the Instant Pot in sauté mode and add oil. Once the oil is hot add the chopped onions. You can cook Zero Oil Vegetable Kurma using 14 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Zero Oil Vegetable Kurma

1. Prepare 2 cups of Mixed vegetables(beans, carrot, potato, peas).
2. You need 1 of Onion.
3. You need 2 of Tomato.
4. You need 2 of Green chillies.
5. Prepare 1/2 teaspoon of Turmeric powder.
6. It's to taste of Salt.
7. You need of To grind.
8. Prepare 2 tablespoon of Coconut grated.
9. Prepare 2 of Red chilli.
10. You need 1 teaspoon of Ginger garlic paste.
11. You need 1 teaspoon of Coriander powder.
12. Prepare 1 teaspoon of Garam masala.
13. You need 1/2 teaspoon of fennel seeds.
14. Prepare 4 of Cashews.

Vegetable Kurma is a South Indian style curry of mixed vegetables cooked in a creamy coconut cashew based sauce, lightly spiced with cinnamon and cloves and fennel. Saravana Bhavan kurma recipe, a Tamil Nadu hotel style vegetable curry served with parotta, chapati, idiyappam, dosa, or puri. "Veg kurma", the very mention of the word conjures up warm memories of delicious aromas emanating from my aunt's kitchen. This vegetable kurma tastes great with paratha, poori, dosa! Disclosure: This post contains affiliate Vegetables: potatoes, cauliflower, carrots, beans and green peas and typically used in this kurma and I have Once it displays hot, add the oil and then follow all the steps until adding the powdered spices.

Zero Oil Vegetable Kurma step by step

1. Pressure cook all the vegetables including onion, tomato, Green chillies with sufficient water, turmeric powder and salt for one whistle..
2. Grind all the given ingredients under to grind into a fine paste.
3. Now add the ground paste to the cooked vegetables and boil for few minutes..
4. Garnish with coriander leaves.

Jain vegetable kurma is a simple version of Vegetable kurma favourable for the jain palette without comprimising on the taste. Steam the vegetables in a cooker or a steamer till soft and keep aside. Heat the oil in a pressure cooker and add the cinnamon, cloves and cardamom and saute till they. Mixed vegetable kurma is one of those recipes which make you enjoy eating veggies. The flavourful roasted masala paste and tomato puree in which the veggies are simmered is full of flavour.