Recipe: Perfect Vietnamese Fried Chicken (Gluten Free)

Vietnamese Fried Chicken (Gluten Free). A light yet super crispy fried chicken wings recipe with a refreshing Vietnamese dip sauce, enjoy! This Vietnamese fried chicken has now become our new favorite fried chicken recipe because of its exceptional flavor and juiciness and its more delicately crisp exterior. It's delicious on its own, or served with some extra chili sauce on the side for dipping!

To finish, the fried chicken is coated in a tangy, sweet, and For me, nothing says summer more than fried chicken. I can't tell you how many picnics, family gatherings, and weekend lunches I've had in my life. Cha gio (fried spring rolls, wrapped in rice paper) Northern-style Vietnamese restaurants will call these nem. You can have Vietnamese Fried Chicken (Gluten Free) using 16 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Vietnamese Fried Chicken (Gluten Free)

1. You need 3 of chicken drumsticks.
2. It's of Marinade---.
3. Prepare 1/2 tsp of salt.
4. You need 1 tsp of pepper powder.
5. You need 4 tbsp of corn flour.
6. You need 1 of egg.
7. Prepare of ---.
8. You need of Sauce---.
9. You need 2 of red chilies (minced).
10. Prepare 2 cloves of garlic (minced).
11. It's 1 tsp of fish sauce.
12. It's 1 tbsp of GF soya sauce.
13. It's 3 tbsp of lime juice.
14. It's 3 tbsp of sugar.
15. You need 1 tsp of salt.
16. Prepare 1/2 cup of water.

Vietnamese Salt & Pepper Fried Chicken (Ga Rang Muoi) — Vietnamese Home Cooking Recipes. If you've ever been to a Vietnamese/Chinese restaurant, chances are you tried the salt and pepper chicken and fell in love with it. It's crunchy fried chicken coated in a seemingly boring. This gluten free fried chicken will be a welcome addition to your family traditions!

Vietnamese Fried Chicken (Gluten Free) instructions

1. Mix the chicken with marinade and set aside for about an hour..
2. Deep fry drumsticks in hot oil till cooked..
3. Once chicken has turned brown, dish it out and use fork to poke in a few places..
4. Turn the pot on higher heat, put the chicken in again for second fry. Make sure the chicken is well cooked. Dish it out and cut into smaller slices and serve..

Maybe you're just looking for an extra special weekend meal. Try serving up some of this gluten free fried chicken. It's amazing right out of the fryer, but some may say it's even better piled into containers and eaten at. Diane's Family Recipe for Vietnamese Fried Chicken - Crispy & Delicious! Recipe courtesy of Shauna James Ahern.