Recipe: Perfect Vietnamese-style Namasu

Vietnamese-style Namasu.

You can cook Vietnamese-style Namasu using 7 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Vietnamese-style Namasu

1. You need 1/2 of Daikon radish.
2. Prepare 1/2 of Carrot.
3. You need 1 clove of Garlic.
4. You need 1 of Red chili pepper.
5. Prepare 2 tbsp of Sugar.
6. It's 2 tbsp of Vinegar.
7. You need 2 tbsp of Fish sauce.

Vietnamese-style Namasu instructions

1. Julienne the daikon radish and carrot with a slicer. Finely chop the garlic..
2. Combine the seasonings in a bowl, add Step 1, and let sit for a while. It's ready when wilted..