How to Cook Yummy Quick Bun Rieu (Crab Meat Ball Noodle Soup)

Quick Bun Rieu (Crab Meat Ball Noodle Soup). This bún riêu recipe is a delicious Vietnamese rice noodle soup highlighting pork and crab, and is also loaded with herbs, veggies, and tofu. Bún riêu is another very popular and flavor-packed Vietnamese rice noodle soup, with soup flavored with tomatoes, shrimp paste, fish sauce and a meat broth. today is all about Bun Rieu, Vietnamese Crab Noodle Soup! My dear friend Be, (who showed Ok, we will talk about that later because today is all about Bun Rieu, Vietnamese Crab Noodle Soup!

The meat is cooked when they float to the surface. To cook the noodles, bring a large saucepan of water. Bun Rieu Vietnamese Crab Noodle Soup. You can have Quick Bun Rieu (Crab Meat Ball Noodle Soup) using 28 ingredients and 7 steps. Here is how you cook that.

Ingredients of Quick Bun Rieu (Crab Meat Ball Noodle Soup)

1. Prepare of meat balls.
2. It's 1 lb of shrimp (shell, devein and finely chop).
3. It's 1 lb of ground pork.
4. You need 2 of eggs, beaten.
5. It's 1 tsp of black pepper and salt.
6. You need 3 of scallion (finely chop).
7. It's 1 tbsp of red boat fish sauce.
8. It's 1 can of fresh crab meat (prefer lump).
9. Prepare of soup.
10. It's 2 of lemon grass, discard green part. Use white part and cut into 3 inch stalks and bruise.
11. You need 2 tbsp of tomato paste.
12. You need 4 of tomatoes, quartered.
13. You need 2 can of chicken stock (low sodium).
14. Prepare 1 cup of dried shrimp broth (made by boiling and seeping dried shrimp for 10 min) this is optional as it provides a very intense flavor.
15. It's 4 cup of water.
16. It's 10 piece of fried tofu.
17. It's 3 of Shallots chopped finely.
18. Prepare 5 of garlic cloves finely chopped.
19. Prepare 1 tbsp of fish sauce.
20. It's 2 tbsp of avocado oil.
21. Prepare 2 of bay leaf.
22. Prepare of bowl.
23. You need 1 packages of Rice noodles boil until tender and drain.
24. It's 1 cup of bean sprout.
25. You need 1 bunch of basil.
26. It's 1 cup of chopped cabbage.
27. It's 1 bunch of cilantro.
28. Prepare 1 of Lime cut into quarters.

The crab paste mix is soft and pillowy but stays together. If you like it more loose, add an additional […] Mi Quang Bun Rieu in Saigon - Vietnamese Crab and Tomato Rice Noodle Soup (Ginger and Scotch) Bun Rieu Cua Crab Noodle Soup (The Ravenous. The "riêu" in bun riêu refers to the crab mixture in the dish. I prefer the crab mixture to be very delicate but I've also seen the soup served with firmer crabcakes.

Quick Bun Rieu (Crab Meat Ball Noodle Soup) instructions

1. Combine all ingredients for the meat ball and set aside..
2. In a stock pot sautee Shallot and chopped garlic until aromatic..
3. Add tomatoes and lemon grass and sautee until tomatoes are soft. add tomato paste and then bay leaf..
4. Pour in chicken stock, fish sauce, shrimp broth, water and bring to a boil for 10 min. Skim off foam from top.
5. With two spoons, form small meatballs with crab-shrimp-pork mixture and place into boiling soup.
6. Add fried tofu, let boil until meatballs and tofu float to the top.
7. Cook rice noodles until tender. Drain water. Place rice noodles in a bowl, arrange meatballs and tofu and garnish with basil, bean sprout, cabbage and cilantro. Squeeze 1 wedge of lime into bowl. Pour in hot soup last..

The mixture should be pretty thick, but not firm enough to form into balls. Add the tomatoes and tofu to your broth and bring everything back to a. BUN RIEU CUA Bun rieu is not commonly seen in the restaurant menu. Almost everybody (Vietnamese or not) knows pho noodles nowadays! Use a ladle or big spoon and spoon the crabmeat mixture into the broth above.