How to Prepare Appetizing Vegetables masala Khichidi

Vegetables masala Khichidi. moong dal masala khichdi with step by step photo and video recipe. khichdi recipe can certainly play with their creativity and easily extend this vegetable khichdi recipe with choice of vegetables for. Vegetable Masala khichdi recipe with step by step photos - spiced and tasty vegetable khichdi made with mix vegetables, mung lentils, rice and spices. A delicious variation of a khichdi that is slightly.

Masala Khichdi is a spicy variation of simple khichdi. This is healthy but ultimate comfort food. Adding a few vegetables with spicy tomato seasoning makes khichdi a complete meal. You can have Vegetables masala Khichidi using 23 ingredients and 6 steps. Here is how you cook it.

Ingredients of Vegetables masala Khichidi

1. Prepare 1/2 cup of Short grain rice or broken rice.
2. Prepare 1/4 cup of Yellow moong dal (split and skinless).
3. You need 1/4 Cup of red masoor dal.
4. Prepare 1/2 inch of Ginger.
5. It's 2 cloves of Garlic.
6. You need 1 of Green chilli.
7. You need 3 tablespoons of Oil.
8. Prepare 1/2 teaspoon of Mustard seeds.
9. Prepare 1/2 teaspoon of Cumin seeds.
10. Prepare 2 of Dried red chilies.
11. It's 1/2 cup of Onion chopped.
12. It's 1/4 cup of Tomato chopped.
13. It's 1/4 cup of Carrot chopped.
14. It's 1/4 cup of Green peas.
15. You need 1/4 cup of Capsicum (Green bell pepper) chopped.
16. It's 1/4 cup of Potatoes peeled and cubed.
17. You need to taste of Salt.
18. It's 1/2 teaspoon of Turmeric powder.
19. Prepare 1 teaspoon of Coriander powder.
20. It's 1/2 teaspoon of Cumin powder.
21. You need 1 1/2 teaspoon of Red chilli powder.
22. It's 1/2 teaspoon of Garam masala.
23. You need 2 1/2 cups of Water.

A delicious and easy Masala Khichdi made with spices and vegetables. This healthy one-pot meal In this Masala Khichdi, I add a spicy, healthier spin with tons of veggies, making an already beloved. Masala khichdi = comfort food at its best! This my perfect go-to meal/brunch option on days when I am rushed for time or have minimal vegetables on hand and want to prepare a nutritious one pot meal for.

Vegetables masala Khichidi instructions

1. Crush ginger, garlic and green chilli in mortar and pestle. Alternately use small grinder or use chopped or ready paste. Chop the veggies required and keep them ready. Take daal and rice together and rinse 2-3 times using water..
2. Heat the oil in a pressure cooker on medium heat. Once hot add mustard seeds, as they pop add cumin seeds and let them sizzle..
3. Then add chopped onions and crushed ginger, garlic, chilli. Mix and cook till onion becomes soft and translucent or light pink..
4. Now add all the vegetables, salt and spice powders (turmeric, red chilli, coriander, cumin, garam masala powder). add daal and rice.Mix well..
5. Add water and stir. Cover with lid and cook for 5-7 minutes on medium heat, then turn off the heat..
6. Open the lid once pressure releases. Mix with spatula and serve..

Delicious masala-stuffed vegetables, rice and dal are carefully cooked together in this one of a kind recipe. A great one dish meal, Toovar Dal and Mixed Vegetable Masala Khichdi when served with. Mix Vegetable Lentil Rice is one-pot ultimate comfort food prepared with rice, dal/lentils, veggies and some basic spices. Vegetable Masala Khichdi is a One Pot Meal & comfort food made with rice & yellow lentils with a medley of flavourful spices & the goodness of vegetables. Masala khichdi is a healthy Indian comfort food prepared from rice, moong dal, toor dal and lots of spices sautéed in ghee.