Perfect on Hot Summer Days Chilled Tuna Ochazuke (Rice Porridge). My child had a craving for ochazuke, so I prepared it with cold barley tea.. See great recipes for Western-Style Grilled Onigiri Chazuke too! Hot dog stew recipes, articles and photos to love.
Enjoy discovering of new meals and food from the best Hot dog stew recipes selected by food lovers. See more ideas about Recipes, Food, Gourmet recipes. See more ideas about Vegan japanese, Recipes, Vegan japanese food. You can cook Perfect on Hot Summer Days Chilled Tuna Ochazuke (Rice Porridge) using 7 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Perfect on Hot Summer Days Chilled Tuna Ochazuke (Rice Porridge)
- It's 1 of rice bowl's worth Plain cooked rice.
- It's 1 tbsp of Canned tuna.
- Prepare 1 tbsp of Scallions (finely chopped).
- It's 1 tsp of Roasted sesame seeds.
- You need 1 of Umeboshi.
- You need 1 of Cold barley tea.
- It's 1 of Yukari powder.
Tuna Salad Soup, Stews & Chili. A yummy and easy side for hot summer days! Goes great with your grilled dishes or just to munch on. This recipe will last several days when covered in an airtight container and refrigerated..
Perfect on Hot Summer Days Chilled Tuna Ochazuke (Rice Porridge) instructions
- Fill a deep bowl with rice, and top with drained tuna..
- Sprinkle with minced scallions and roasted sesame seeds..
- Top the rice with an umeboshi..
- Sprinkle in a pinch of yukari powder. Pour chilled barley tea over the rice and serve. Adjust the amount of yukari powder to taste..
- When it's cold out, try it with warm barley tea instead..
This is a refreshing summer dish, served nice and cold. Many Vietnamese dishes are perfect for hot weather. This simple noodle salad combines fresh herbs, rice vermicelli, cucumber, bean sprouts, and more, topped with grilled shrimp. Tossed with a tangy sweet and sour sauce, it's a simple and satisfying dinner. Get endless flavor combos for fresh vegetable salads.
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