Recipe: Yummy Faux "Pho" 🍜 Easy Shrimp Noodle Soup

Faux "Pho" 🍜 Easy Shrimp Noodle Soup. My Shrimp Pho is a faster, easier weeknight version that doesn't require hours in the kitchen making the traditional bone-marrow broth. This aromatic shrimp noodle soup is warm, satisfying and full of flavor thanks to all of the herbs and spices. When I was pregnant, I craved pho (pronounced "fuh") all.

Faux "Pho" 🍜 Easy Shrimp Noodle Soup Vietnamese Rice Noodles Shrimp Dinner Soup Hoisin Sauce Hot Sauce Cilantro Ginger Thai Basil Bok Choy Pho Sriracha. Pho has achieved a rise in popularity nationwide in the last decade. Pronounced, "fah," Vietnamese noodle soup is basically broth, linguine-shaped rice noodles called. You can have Faux "Pho" 🍜 Easy Shrimp Noodle Soup using 18 ingredients and 5 steps. Here is how you cook it.

Ingredients of Faux "Pho" 🍜 Easy Shrimp Noodle Soup

  1. You need 1 tsp of grated fresh ginger.
  2. It's 1 tsp of brown sugar.
  3. It's 2 tsp of fish sauce.
  4. It's of Juice of 1 fresh lime.
  5. You need 2 of garlic cloves, minced.
  6. Prepare 1 of lemongrass, beaten up (lol).
  7. It's 4 of thai basil leaves.
  8. It's 2 tsp of olive oil.
  9. Prepare 6 cups of seafood broth (or chicken broth works).
  10. It's 1 lb of shrimp (I just used a whole bag lol).
  11. It's of Shanghai bok choy.
  12. You need 1 of carrot, shredded or match sticks.
  13. You need Handful of fresh green beans, cut and split in half.
  14. Prepare of Rice noodles (as much as you like).
  15. It's of Bowl In the.
  16. It's to taste of Hoisin.
  17. It's to taste of Sriracha.
  18. Prepare to taste of Fresh lime,.

Spicy Thai noodle soup inspired by thai curries, prepared with hot thai red curry paste. One-Pot, quick & easy delicious veg meal. Quick weeknight chicken pho from expert Andrea Nguyen! Shortcut version of traditional Vietnamese noodle soup.

Faux "Pho" 🍜 Easy Shrimp Noodle Soup step by step

  1. In a small bowl, mix the first 5 ingredients to create a "solution" and set aside.
  2. In a large pot, heat olive oil and add garlic, lemongrass and thai basil cook for 2 min then add your solution mixture and mix to combine..
  3. Add your broth and bring to boil with the shrimp and green beans (as they take longer). Once everything has boiled for 3 min or so, add your other veggies to the pot and cook for about 5-8 min.
  4. Add your noodles to the pot and bring up to a boil again or until noodles are tender and serve! "Dress" your soup up with hoisin, lime and sriracha as desired (optional) Yup, that easy!!!!.
  5. TIP: If you and/fam are eating this all in one night then follow above. If you are planning on having left overs, I suggest cooking noodles separately and adding them to the bowl and ladle the soup onto the noodles in the bowl to prevent mushy noodles..

This Vietnamese pho-inspired soup is filled with bold and exotic flavors and is easy to make at home. One of those products to keep on hand in pantry. A few veggies. chicken/beef/pork or shrimp. and a meal you have. As close to Pho as one can get outside of going out to eat. Easy to make with rice noodles that contain star anise and other spices.

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