Recipe: Perfect Spicy thick pumpkin soup#authors marathon

Spicy thick pumpkin soup#authors marathon. Quick and easy spicy pumpkin soup made with pumpkin purée, onions, fresh ginger, chicken stock, cream, and a mixture of curry, cumin, and coriander. My spicy pumpkin soup recipe is rich and creamy and HUGE on FLAVOR because we're making it differently from most pumpkin soups Add Cajun seasoning and chicken broth or stock. Scrape up the brown bits from the bottom of the pot.

I was never the kid that wanted to get home and hear my mom say "guess what's for dinner? Well, unless it was Callaloo soup. A thick and creamy pumpkin soup that's full of flavour. You can have Spicy thick pumpkin soup#authors marathon using 12 ingredients and 9 steps. Here is how you cook it.

Ingredients of Spicy thick pumpkin soup#authors marathon

1. It's 2 of Carrot's grated.
2. Prepare 3 of tomato puree.
3. You need 1 of green bell pepper.
4. Prepare 1 of onion.
5. Prepare of Garam masala.
6. It's of Black pepper.
7. You need of Tomato paste.
8. It's of Salt.
9. Prepare of Ginger/garlic paste.
10. You need 1 bunch of Coriander.
11. You need 1 of Zucchini.
12. You need 1 of Green chillie.

Sweet pumpkin flavour, savouriness from the broth, garlic and onion. You'll be mopping up every last bit of this with your bread!! Yes, it was spicy, but just add more coconut milk if it is too spicy for you. A delicious lunch option that cooks up fast!

Spicy thick pumpkin soup#authors marathon instructions

1. Boil 1/2 of a meduim pumpkin.let it cool then blend n set aside.
2. In a pan heat the oil, add the onions n fry till lightly brown..
3. Add ginger n garlic paste n stir..
4. Add chillies, n spices stir..
5. Add tomato puree n tomato paste mix well..
6. Add the carrots, zucchini, pepper a half of coriander,salt. Mix well n cook covered in low heat for 5 mins..
7. Add the pumpkin soup stir to mix everything n cook covered in low heat for 7 mins..
8. Garnish with the remaining coriander..
9. Serve plain or with desired accompaniment.

Fresh ginger, curry powder, and ground cinnamon make this soup deliciously warm and comforting. This Mexican-inspired, spicy chicken soup is the perfect healthy soup recipe for fall. It's made with creamy pumpkin and spicy chipotle peppers, and loaded with hearty chicken, beans and vegetables. Pumpkin is a super-rich source of both beta-carotene and alpha-carotene, two hard-working carotenoids that help to fight cancer. In a blender, blend soup in batches until smooth.