15 bean Cajun soup mix with smoked sausage & rice. My husband likes to stir his rice into his soup, but I prefer to. You're going to love this slow cooker soup, full of tender beans, Cajun seasonings, and chunks of Andouille sausage. A rich gumbo recipe with Cajun beans chocked full of spicy shrimp and smoky sausage.
This Cajun Bean Turkey Soup recipe is the perfect way to enjoy leftover turkey. Add acidic ingredients (such as canned tomatoes. This spicy black bean soup recipe is quick and easy, made with spicy andouille or another smoked sausage, black beans, tomatoes, and vegetables. You can cook 15 bean Cajun soup mix with smoked sausage & rice using 25 ingredients and 7 steps. Here is how you achieve that.
Ingredients of 15 bean Cajun soup mix with smoked sausage & rice
- You need 1 bag (20 oz) of hurst ham beens 15 bean cajun soup mix.
- Prepare 1 of medium white or yellow onion diced.
- You need 1/2 of green bell pepper diced.
- It's 1/2 of red bell pepper diced.
- You need 3/4 cup of celery diced.
- Prepare 3 cloves of garlic minced.
- It's of Seasoning packet from beans.
- You need 2 tablespoons of parsley.
- You need 4 cups of filtered water.
- Prepare 4 cups of chicken broth.
- You need 1 of ham hock.
- Prepare 2 packs (12 oz) of each beef smoked sausage sliced and halfed.
- You need of Juice of 1 small lemon.
- You need 1 can (14.5 oz) of petite diced tomatoes don't drain.
- It's 2 teaspoons of Italian seasonings.
- Prepare 1 teaspoon of sea salt.
- It's 1/2 teaspoon of black pepper.
- Prepare 2 tablespoons of butter.
- Prepare of For rice 👇.
- Prepare 3 cups of white instant rice.
- It's 3 cups of filtered water.
- It's 2 teaspoons of sea salt.
- You need 1 teaspoon of pepper.
- Prepare 1 teaspoon of garlic powder.
- It's 4 tablespoons of butter.
Spicy Black Bean Soup With Cajun Sausage. Add reserved seasonings from bean mix,ham bone, dried beans, stewed or diced tomatoes with liquid and pour in just enough chicken broth until bean mixture is I have made this several times and it is always a family favorite! Stir tomatoes and Cajun seasoning into sausage mixture. Sprinkle with cheese and chopped fresh We Also Love.
15 bean Cajun soup mix with smoked sausage & rice step by step
- Rinse and sort through beans and check for unwanted debris and discard..
- In slow cooker add beans, onion, peppers, garlic, celery, parsley, seasoning packet, broth and water. Mix up and add ham hock in..
- Cover and cook on high for 8 or 9 hours (don't open lid while cooking).
- Brown sausage in a skillet on medium high heat and set aside in refrigerator till ready for use..
- After 8 hours check beans for doneness. If tender remove ham hock and remove fatty outside and shred and add to soup. Add in browned sausage, tomatoes, Italian seasonings, lemon juice, butter, salt and pepper. Stir up and cover and continue to cook for about 30 more minutes.
- Bring a pot of water to a boil and then add in rice, butter, salt, pepper and garlic powder. Remove from heat and let sit for 10 minutes covered..
- Serve with rice and enjoy with some buttered cornbread on the side.
Instant Pot (or slow cooker) Cajun Sausage and Beans. Vegan, high protein, tasty & easily made in the slow cooker, instant pot or on the stove. Frontier Soups Gluten Free Natural Soup Mix A sausage and peppers dish, using spicy Cajun sausage, pan seared cabbage wedges, sweet onion and diced tomatoes with green chilies, served over rice. I'm also using a Cajun variety of Conecuh from Alabama, which is an andouille style of smoked sausage and pretty spicy.
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