Recipe: Appetizing Pumpkin Almond Muffins

Pumpkin Almond Muffins. Get Almond Muffins delivered to your door. Try Drive Up, Pick Up, or Same Day Delivery. Almond Flour Pumpkin Muffins for your from-the-oven lovin'! <—say that five times fast.

How do you make moist Almond Flour Pumpkin Muffins? To make this recipe you just need to add all these ingredients (pumpkin puree, eggs swerve, sweetener, vanilla extract, almond flour, baking powder, baking soda, saltand cinnamon) in a handheld or stand mixer bowl and mix for few minutes until all is combined. Pumpkin Almond Mini Muffins Pumpkin Almond Mini Muffins. You can have Pumpkin Almond Muffins using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Pumpkin Almond Muffins

1. You need 1 of Cooking spray.
2. You need 1 can of chickpeas.
3. You need 1/4 cup of almond butter.
4. You need 1/3 cup of pure maple syrup, agave nectar or honey.
5. You need 1/4 cup of egg whites (2 egg whites or 4 tablespoons).
6. You need 1/2 tsp of salt.
7. You need 1/4 tsp of baking soda.
8. You need 1/4 tsp of baking soda.

If you're not using paper baking cups, make sure your muffin tin is greased so the muffins don't stick. I like to use coconut flour or ghee. If you try to remove them when they're hot, you risk them falling apart. A yummy, fall breakfast or snack for kids and adults!

Pumpkin Almond Muffins step by step

1. Preheat oven to 300°F.
2. In a blender/food processor, add all of the ingredients in and blend. I tend to have the liquid ingredients at the bottom so that the blender can sift though everything better..
3. Spread the batter evenly throughout the muffin tin. Try not to have each muffin filled to the top or else it might overflow as it's baking..
4. Bake for 20-25 minutes or insert a toothpick into a muffin. If it comes out clean, it's done!.

PIN Gluten Free Paleo Pumpkin Muffins with Almond Flour. I DID warn you in the low carb keto pumpkin cheesecake and gluten free paleo pumpkin bread. They're the best pumpkin muffins I've tried, gluten free or otherwise! These paleo pumpkin muffins are made with a combination of almond flour and coconut flour. I love using a variety of flours in my paleo and gluten free baking recipes because it gives the baked goods awesome texture.